Brainy Bites - The Science of Chocolate

  • Feb 13, 2023, 4:30 pm6:00 pm
  • Feb 13, 2023, 6:15 pm7:45 pm
Julis Romo Rabinowitz Building, JRR 397


Event Description
Information about Brainy Bites chocolate workshop on February 13th

Chocolate is probably one of the most popular food types in the world. Ever wonder why well-made chocolate has a shiny glossy look and a crisp snap when bitten into? It’s all in the science behind how chocolate is made!  Come join us for a hands-on workshop to make some gourmet chocolate bars and learn about the material science behind them.

Registration is required and limited to 15 undergraduate participants in each session.

Choose from two sessions:

Register for 4:30 pm.

Register for 6:15 pm.

Undergraduate Students